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Food Service Establishment: Last Inspection

Row numberFACILITYADDRESSLAST INSPECTEDVIOLATIONSTOTAL # CRITICAL VIOLATIONSTOTAL #CRIT. NOT CORRECTED TOTAL # NONCRITICAL VIOLATIONSDESCRIPTION LOCAL HEALTH DEPARTMENTCOUNTYFACILITY ADDRESSCITYZIP CODENYSDOH GAZETTEER (1980)MUNICIPALITYOPERATION NAMEPERMIT EXPIRATION DATEPERMITTED (D/B/A)PERMITTED CORP. NAMEPERM. OPERATOR LAST NAMEPERM. OPERATOR FIRST NAMENYS HEALTH OPERATION IDINSPECTION TYPEINSPECTION COMMENTSFOOD SERVICE FACILITY STATELocation1
251ADIRONDACK LANES 878 NYS ROUTE 9N, TICONDEROGA09/19/2014Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions; Item 11D- Non food contact surfaces of equipment not clean; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.; 005Food Service Establishment - Food Service EstablishmentSaranac Lake District OfficeESSEX878 NYS ROUTE 9N TICONDEROGA12883156400TICONDEROGAADIRONDACK LANES09/30/2015FLEURYDONNA359268InspectionNY(43.845139°, -73.445234°)
252ADIRONDACK LODGE (ALB. AIRPORT) 737 ALBANY-SHAKER ROAD, ALBANY07/31/2014No violations found.000Food Service Establishment - RestaurantAlbany CountyALBANY737 ALBANY-SHAKER ROADALBANY1221110000ALBANY COUNTYADIRONDACK LODGE03/31/2016HOST INTERNATIONAL, INC.KINLEYRICHARD686398InspectionNY(42.741441°, -73.80847°)
253ADIRONDACK MOTEL COURT & REST. 1858 STATE ROUTE 9, LAKE GEORGE06/29/2015Item 5B- Critical Violation [RED] Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.; Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 106Food Service Establishment - Food Service EstablishmentGlens Falls District OfficeWARREN1858 STATE ROUTE 9 LAKE GEORGE12845565100LAKE GEORGEADIRONDACK MOTEL COURT - Food Service09/30/2017721832InspectionViolations to be corrected by 7/10/15. Please submit email correspondence with corrective action list for each cited violation. Education provided on adequate cooling and thermometer calibration. Any questions contact this office via email or telephone.NY(43.393024°, -73.703874°)
254ADIRONDACK MUSEUM 9097 NYS Route 30, BLUE MT. LAKE08/14/2014Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 002Food Service Establishment - RestaurantSaranac Lake District OfficeHAMILTON9097 NYS Route 30 BLUE MT. LAKE12812205300INDIAN LAKEADIRONDACK MUSEUM05/31/2016ADIRONDACK HISTORICAL ASSOCIATIONFriebelTodd359108InspectionAll hot and cold holding temperatures measured were acceptable: beef stew = 181 F, pulled pork = 161 F, white chicken chili soup = 156 F, onions & peppers = 173 F, Tuna Salad = 43 F. Discussed cooling procedures for leftover potentially hazardous foods. A cooling log was provided, please use this cooling log to record times and food temperatures during the cooling process.NY(43.83699°, -74.42801°)
255ADIRONDACK POPCORN COMPANY 2520 MAIN STREET, LAKE PLACID02/25/2015Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 002Food Service Establishment - Food Service EstablishmentSaranac Lake District OfficeESSEX2520 MAIN STREETLAKE PLACID12946152300N. ELBAADIRONDACK POPCORN COMPANY12/31/2015Sleeping Bear, LLCFryMary685553InspectionProper storage of the in-use popcorn scoops was discussed with the facility operator.NY(44.287397°, -73.985321°)
256ADIRONDACK PUB & BREWERY 33 CANADA STREET, LAKE GEORGE09/13/2013Item 5B- Critical Violation [RED] Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.; Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Item 11D- Non food contact surfaces of equipment not clean; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 14A- Insects, rodents present; Item 14B- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 1010Food Service Establishment - Food Service EstablishmentGlens Falls District OfficeWARREN33 CANADA STREETLAKE GEORGE12845562000LAKE GEORGEADIRONDACK PUB & BREWERY09/30/2015ADIRONDACK PUB & BREWERYADIRONDACK PUB & BREWERY, INCCARRJOHN334681InspectionNY(43.418448°, -73.713565°)
257ADIRONDACK RIVER OUTFITTERS 140 NEWELL STREET, WATERTOWN06/26/2014Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); 001Food Service Establishment - Food Service EstablishmentWatertown District OfficeJEFFERSON140 NEWELL STREET WATERTOWN13601220100WATERTOWNADIRONDACK RIVER OUTFITTERS10/15/2015Adirondack River OutfittersARO ADVENTURES, INC.StaabGary363628InspectionNY(43.976395°, -75.909365°)
258ADIRONDACK ROCK & RIVER 615 ALSTEAD HILL ROAD, KEENE07/15/2015No violations found.000Food Service Establishment - RestaurantSaranac Lake District OfficeESSEX615 ALSTEAD HILL ROADKEENE12942155500KEENEADIRONDACK ROCK & RIVER FS08/31/2016PALENED358500InspectionRefrigerator (for kitchen) 41 degrees yogurt 43 degrees. Refrigerator (for guests) 38 degrees grape jelly 40 degreesNY(44.267122°, -73.846241°)
259ADIRONDACK SANDWICH WORKS 12 BEACH ROAD, LAKE GEORGE09/21/2012Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 006Food Service Establishment - Food Service EstablishmentGlens Falls District OfficeWARREN12 BEACH ROADLAKE GEORGE12845562000LAKE GEORGEADIRONDACK SANDWICH WORKS09/30/2015FORT WILLIAM HENRY CORP.MUNCIL, CEOKATHRYN557894InspectionNY(43.422341°, -73.712969°)
260ADIRONDACK SEAFOOD COMPANY 115 RIVER STREET, HUDSON FALLS11/04/2014Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Item 11D- Non food contact surfaces of equipment not clean; Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; 004Food Service Establishment - RestaurantGlens Falls District OfficeWARREN115 RIVER STREETHUDSON FALLS12839565700QUEENSBURYADIRONDACK SEAFOOD COMPANY06/30/2017WILLIGMICHAEL332374InspectionViolations to be corrected by 11/11/14. Contact Richard Hess via email when completed or with any questions. richard.hess@health.ny.govNY(43.31083°, -73.60601°)
261ADIRONDACK SPORTS COMPLEX 326 SHERMAN AVENUE, QUEENSBURY07/07/2015Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); 002Food Service Establishment - RestaurantGlens Falls District OfficeWARREN326 SHERMAN AVENUEQUEENSBURY12804565700QUEENSBURYADIRONDACK SPORTS COMPLEX06/30/2015ADIRONDACK SPORTS COMPLEX, LLC.MILLERDOUG 536965InspectionEnsure proper paperwork is submitted to renew permit. Email inspector by 7/25/15 with corrective actions taken for each violation.NY(43.308825°, -73.679619°)
262ADIRONDACK WOODCRAFT CAMP 285 WOODCRAFT ROAD, OLD FORGE07/16/2015No violations found.000Institutional Food Service - Children's Camp Food ServiceHerkimer District OfficeHERKIMER285 WOODCRAFT ROADOLD FORGE13420216700WEBBAdirondack Woodcraft Food Service08/15/2015339026Inspectionall refrigeration less than 45 deg, sanitizer, gloves hand wash ok, reviewed food handling, hot holding, and cooling procedures, if issue with chipmunk persists contact professional pest services, thermometer standardized during inspection, free cl2 0.8ppmNY(43.752515°, -74.929983°)
263ADIRONDAK LOJ 1002 ADIRONDACK LOJ ROAD, LAKE PLACID12/23/2014Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces); Item 11D- Non food contact surfaces of equipment not clean; 005Food Service Establishment - RestaurantSaranac Lake District OfficeESSEX1002 ADIRONDACK LOJ ROADLAKE PLACID12946156000NO. ELBAADIRONDAK LOJ FS06/30/2016Adirondack Mountain ClubLampmanF. Wesley357650InspectionTemperatures measured: tomato herb soup in true reach-in = 38 deg. F, deli ham in walk-in = 40 deg. F. Discussed cooling procedures for soups. Checked sanitizer strength of dishwasher. Checked calibration of thermometers.NY(44.182645°, -73.966311°)
264ADK ARC-MALONE - CHILDREN'S CORNER 17 WEST STREET, MALONE03/18/2015Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 001Institutional Food Service - Day Care Center Food ServiceSaranac Lake District OfficeFRANKLIN17 WEST STREETMALONE12953162400MALONEADK ARC-MALONE - CHILDREN'S CORNER08/31/2016ADIRONDACK ARCRODDYDEBBIE729280InspectionAs per interview with operator, a prior incident had occurred at the facility on/about 3/2/15 when the water pipes had frozen. Currently, the operator uses bottled water for all prepared food products for the children on premises. they have a water delivery service that comes to the school twice daily which delivers water for other purposes. Details regarding the water source where not readily available; operator advised calling the director, Deb Roddy, on her cell at 518-354-2419 to obtain more details. A message was left on voicemail for Ms. Roddy regarding water source information and a request to call inspector with information. Operator at facility was advised to continue using bottled water for preparing of food items and/or washing of fruits. Food temps of foods in refrigerator included Oscar Meyersliced ham slices and precooked breaded chicken nuggets, both at 45 deg. F. Operator was advised to place all potentially hazardous foods in lowest part of refrigerator and to set thermostat to lower level to ensure foods are maintained at or below 45 deg. F. (Inspection was completed without Ms. Roddy calling back for water source information to be included in report). As per conversation with PE Susan Kennedy in office, operators are advised to disinfect the "white bucket" for water delivery occasionally with small amount of bleach to ensure proper cleanliness. Operators were advised further questions may be directed to office at 518-891-1800. (Ms Roddy called just prior to leaving and indicated she would get back regarding water source information). Ms. Roddy called later that day and indicated the water being delivered to the school is village water.NY(44.854102°, -74.297817°)
265ADK ARC-TUPPER LAKE CHILDRENS CORNER12 MOHAWK STREET, TUPPER LAKE06/12/2015Item 2C- Critical Violation [RED] Cooked or prepared foods are subject to cross-contamination from raw foods.; Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); 101Institutional Food Service - Day Care Center Food ServiceSaranac Lake District OfficeFRANKLIN12 MOHAWK STREETTUPPER LAKE12986165000TUPPER LAKEADK ARC-TUPPER LAKE CHILDRENS CORNER08/31/2016ADIRONDACK ARCRODDYDEBBIE729279InspectionFridge temped using DOH Thermapen 36 degrees Milk 38 degrees cottage cheese 38 degreesNY(44.241379°, -74.48576°)
266ADK CAFE, THE2837 NYS ROUTE 73, KEENE02/10/2015Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 11D- Non food contact surfaces of equipment not clean; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 006Food Service Establishment - Restaurant/Catering OperationSaranac Lake District OfficeESSEX2837 NYS ROUTE 73 KEENE12942155500KEENETHE ADK CAFE01/31/2016FRANK HAWS & FIONA BURNSBURNSFIONA752856InspectionAll food temperatures measured were acceptable, examples included: Swiss cheese = 43 F, sliced tomatoes = 41 F, 1/2 chicken = 38 F. Discussed menu and cooking temperatures. Discussed cooling procedures, which are acceptable. Please complete cooling logs at least one time a month for an item that you cool.NY(44.256292°, -73.792695°)
267ADK CATERING EVENTS/LAKE EVEREST DIN5748 ROUTE 86, WILMINGTON02/17/2015Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces); Item 11B- Wiping cloths dirty, not stored properly in sanitizing solutions; Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 007Food Service Establishment - RestaurantSaranac Lake District OfficeESSEX5748 ROUTE 86 WILMINGTON12997156700WILMINGTONADK CATERING EVENTS/LAKE EVEREST DIN04/30/2016WINCHROBERT685559InspectionAll previous violations from prior inspection on 3/7/14 have been abated. Food temp. obtained Italian dressing 39.3 deg. F. This is a revised report.NY(44.388887°, -73.81675°)
268ADK RIVERSIDE 1580 SOUTH MAIN STREET, ST. REGIS FALLS01/28/2015Item 11D- Non food contact surfaces of equipment not clean; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 002Food Service Establishment - Food Service EstablishmentSaranac Lake District OfficeFRANKLIN1580 SOUTH MAIN STREETST. REGIS FALLS12980166700WAVERLYADK RIVERSIDE03/31/2016BaileyShane857127InspectionNY(44.672394°, -74.545043°)
269ADLAI STEVENSON SCHOOL #29 ROCHESTER11/12/2014Item 11D- Non food contact surfaces of equipment not clean; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 14A- Insects, rodents present; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 004Institutional Food Service - School K-12 Food ServiceMonroe CountyMONROEROCHESTER14611270104ROCHESTERSCHOOL NO. 2912/31/2015667344InspectionNY(43.146545°, -77.638894°)
270ADMINISTRATION CAFE (STATE) 200 SOUTHERN BOULEVARD, ALBANY04/09/2015Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 001Food Service Establishment - RestaurantAlbany CountyALBANY200 SOUTHERN BOULEVARDALBANY1220910100ALBANYADMINISTRATIVE CAFETERIA06/30/2016HMS HOST FAMILY RESTAURANTS, INC.KINLEYRICHARD251506InspectionNY(42.629686°, -73.776551°)
271ADMIRAL'S INN 20 JAMES STREET, ALEXANDRIA BAY06/19/2015Item 5B- Critical Violation [RED] Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.; Item 8B- In use food dispensing utensils improperly stored; 101Food Service Establishment - RestaurantWatertown District OfficeJEFFERSON20 JAMES STREET ALEXANDRIA BAY13607222100ALEXANDRIAADMIRAL'S INN09/26/2015Admiral's Inn33 James Street CorporationHunneymanJerry362394Inspectionhot holding all items tested 170F plus. all refrigerated items tested acceptable except prim lean and organized kitchen e ribNY(44.337299°, -75.918461°)
272ADMIRAL'S MARINA & TAVERN NORTH HUDSON AVE, RTES 4 & 32, STILLWATER09/18/2013Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions; Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs; 009Food Service Establishment - RestaurantGlens Falls District OfficeSARATOGA NORTH HUDSON AVE, RTES 4 & 32 STILLWATER12170456700STILLWATERADMIRAL'S MARINA & TAVERN12/31/2015 DYERJOHANNA331850InspectionNY(42.95049°, -73.641435°)
273ADREAN TERRACE SUMMER FEEDING 1736 ARMORY TERRACE, UTICA07/11/2014No violations found.000SED Summer Feeding Prog. - SED Satellite Feeding SiteOneida CountyONEIDA1736 ARMORY TERRACEUTICA13501320203UTICAADREAN TERRACE SUMMER FEEDING08/14/2015UTICA SCHOOL DISTRICTPULICEKAREN545790InspectionSatisfactoryNY(43.079095°, -75.210901°)
274ADRIANO'S 263 FLORAL AVENUE, JOHNSON CITY07/30/2015Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Item 14B- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 004Food Service Establishment - Food Service EstablishmentBroome CountyBROOME263 FLORAL AVENUEJOHNSON CITY1379030300UNIONADRIANO'S07/31/2016ADRIANO'S INC.KNAPPADRIAN661871InspectionNY(42.107535°, -75.959841°)
275ADULT RECOVERY SERVICES 15-17 HOPPER STREET, UTICA04/06/2015No violations found.000Food Service Establishment - Food Service EstablishmentOneida CountyONEIDA15-17 HOPPER STREETUTICA13501320203UTICAADULT RECOVERY SERVICES12/31/2015THE NEIGHBORHOOD CENTER, INC.289226InspectionSatisfactoryNY(43.098397°, -75.233369°)
276ADULT RECOVERY SERVICES - ROME 195-199 W. DOMINICK STREET, ROME03/20/2015No violations found.000Food Service Establishment - Food Service EstablishmentOneida CountyONEIDA195-199 W. DOMINICK STREETROME13440320111ROMEADULT RECOVERY SERVICES - ROME12/31/2015THE NEIGHBORHOOD CENTER, INC.781634Inspectionsatisfactory.NY(43.212137°, -75.460557°)
277ADVENTURE ISLAND 16 OLD ROUTE 9 WEST, FISHKILL07/16/2015Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 001Food Service Establishment - RestaurantDutchess CountyDUTCHESS16 OLD ROUTE 9 WEST FISHKILL12524135500FISHKILLADVENTURE ISLAND01/31/2016MEGA FUNWORKS INCCHAFATELLIANDREW513178InspectionNY(41.546773°, -73.9053°)
278ADVENTURE PARK CAFE SOUTH STREET, WINDHAM02/18/2015Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); 001Food Service Establishment - Food Service EstablishmentOneonta District OfficeGREENE SOUTH STREETWINDHAM12496196300WINDHAMADVENTURE PARK CAFE02/28/2017SKI WINDHAM OPERATING CORP.BirdRyan688233InspectionTemperatures taken of food items and refrigeration are acceptable. Operator notes carpet in dinning area due to be replaced maybe this Summer. UV water treatment: Both units operating at full intensity.NY(42.303604°, -74.272601°)
279ADVENTURE SPEEDWAY 3939 NIAGARA FALLS BOULEVARD, NORTH TONAWANDA07/24/2014No violations found.000Food Service Establishment - Frozen DessertsNiagara CountyNIAGARA3939 NIAGARA FALLS BOULEVARDNORTH TONAWANDA14120316000WHEATFIELDAdventure Speedway07/31/20153939 Niagara Falls Blvd., LLCGeneral Mgr.Tom Santa Lucia473290InspectionNY(43.054844°, -78.828165°)
280ADVENTURE SPEEDWAY 3939 NIAGARA FALLS BOULEVARD, NORTH TONAWANDA07/07/2015Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; 001Food Service Establishment - RestaurantNiagara CountyNIAGARA3939 NIAGARA FALLS BOULEVARDNORTH TONAWANDA14120316000WHEATFIELDADVENTURE SPEEDWAY07/31/20153939 NIAGARA FALLS BLVD., LLCWOODBURNHENRY286249Inspection8 E - THERMOMETER MISSING FROM FRIG IN KITCHENNY(43.054844°, -78.828165°)
281AEGEAN, THE139 BROADWAY, ALBANY06/04/2014No violations found.000Food Service Establishment - RestaurantAlbany CountyALBANY139 BROADWAY ALBANY1220210100ALBANYTHE AEGEAN03/31/2015N.C. SCHULTZ, LLC.SCHULTZNIKOLAUS768288InspectionNY(42.640644°, -73.751928°)
282AEGEAN, THE139 BROADWAY, ALBANY06/04/2014No violations found.000Food Service Establishment - Frozen DessertsAlbany CountyALBANY139 BROADWAY ALBANY1220210100ALBANYFROZEN DESSERT-THE AEGEAN03/31/2015831476InspectionNY(42.640644°, -73.751928°)
283AERIE #97 FRATERNAL ORDER OF E 10513 Cosby Manor ROAD, UTICA02/26/2015No violations found.000Food Service Establishment - Food Service EstablishmentOneida CountyONEIDA10513 Cosby Manor ROADUTICA13502320203UTICAAERIE #97 FRATERNAL ORDER OF E12/31/2015AERIE #97 FRATERNAL ORDERDOOLENCHARLES288480InspectionSatisfactoryNY(43.12484°, -75.190828°)
284AFC SUSHI (ALB. MED.) 43 NEW SCOTLAND AVENUE, ALBANY05/28/2014No violations found.000Food Service Establishment - RestaurantAlbany CountyALBANY43 NEW SCOTLAND AVENUEALBANY1220810100ALBANYAFC SUSHI @ ALBANY MEDICAL CENTER HOSPITAL06/30/2016AFC FRANCHISE CORPORATIONSEILERJEFFERY586459InspectionNY(42.653125°, -73.774113°)
285AFC SUSHI @ HILLWOOD COMMONS CWPOST 720 NORTHERN BLVD RM240, BROOKVILLE04/08/2015No violations found.000Institutional Food Service - College Food ServiceNassau CountyNASSAU720 NORTHERN BLVD RM240 BROOKVILLE11548299900NASSAU SCHOOLSAFC SUSHI @ HILLWOOD COMMONS CWPOST08/31/2016Y & B SUSHI INC579870InspectionNY(40.812669°, -73.61648°)
286AFC Sushi @ LeMoyne College 1419 Salt Springs ROAD, Syracuse10/30/2014Item 8D- Single service items reused, improperly stored, dispensed, not used when required; 001Food Service Establishment - RestaurantOnondaga CountyONONDAGA1419 Salt Springs ROADSyracuse13214335300DEWITTAFC Sushi @ LeMoyne College01/31/2016Advanced Fresh Concepts Franchise Corporation814498InspectionNY(43.04735°, -76.088424°)
287AFFINITY BAKERY & BEYOND 1767 EAST SHORE DRIVE, ITHACA09/30/2014No violations found.000Food Service Establishment - RestaurantTompkins CountyTOMPKINS1767 EAST SHORE DRIVEITHACA14850545600LANSINGAFFINITY BAKERY & BEYOND09/30/2015NEMECEKCHERYL844299InspectionNY(42.518779°, -76.50376°)
288AFGHAN GRILL 1629 HILLSIDE AVENUE, NEW HYDE PARK07/24/2015Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 14A- Insects, rodents present; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 007Food Service Establishment - RestaurantNassau CountyNASSAU1629 HILLSIDE AVENUENEW HYDE PARK11040291200HEMPSTEADAFGHAN GRILL01/31/2017AFGAN GRILLO T FOOD CORP575936InspectionNY(40.7486°, -73.684709°)
289AFGHAN KABAB EXPRESS 305 CENTRAL AVENUE, ALBANY05/20/2015Item 8F- Improper thawing procedures used; Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions; Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Item 11D- Non food contact surfaces of equipment not clean; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 006Food Service Establishment - RestaurantAlbany CountyALBANY305 CENTRAL AVENUEALBANY1220610100ALBANYAFGHAN KABAB EXPRESS06/30/2015AFGHAN KABAB EXPRESS, LLC.AHMADJAWID788177InspectionNY(42.664767°, -73.772404°)
290AFRICAN ROAD SCHOOL - VESTAL 600 S. BENITA BOULEVARD, VESTAL01/22/2015Item 11B- Wiping cloths dirty, not stored properly in sanitizing solutions; 001Institutional Food Service - School K-12 Food ServiceBroome CountyBROOME600 S. BENITA BOULEVARDVESTAL1385036400VESTALAFRICAN ROAD SCHOOL - VESTAL08/31/2015VESTAL SCHOOL DISTRICTBORDEAUMARK256766InspectionNY(42.088055°, -76.015256°)
291AFRIM SPORTS 636 ALBANY-SHAKER ROAD, ALBANY01/21/2014No violations found.000Food Service Establishment - Frozen DessertsAlbany CountyALBANY636 ALBANY-SHAKER ROADALBANY1221115300COLONIEFROZEN DESSERT-AFIRM SPORTS03/31/2016253407InspectionNY(42.724795°, -73.792137°)
292AFRIM SPORTS 636 ALBANY-SHAKER ROAD, ALBANY01/21/2014Item 1B- Critical Violation [RED] Water/ice: unsafe, unapproved sources, cross connections; Item 8B- In use food dispensing utensils improperly stored; Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; 103Food Service Establishment - RestaurantAlbany CountyALBANY636 ALBANY-SHAKER ROADALBANY1221115300COLONIEAFRIM SPORTS03/31/2016AFRIM SPORTS, INC.NEZAJAFRIM253406InspectionNY(42.724795°, -73.792137°)
293AFRIM SPORTS DOME 4 JACQUELINE AVENUE, LATHAM03/10/2014No violations found.000Food Service Establishment - Frozen DessertsAlbany CountyALBANY4 JACQUELINE AVENUELATHAM1211015300COLONIEFROZEN DESSERT-AFRIM SPORTS DOME03/31/2016617623InspectionNY(42.757459°, -73.785018°)
294AFRIM SPORTS DOME 4 JACQUELINE AVENUE, LATHAM02/18/2015Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 003Food Service Establishment - RestaurantAlbany CountyALBANY4 JACQUELINE AVENUELATHAM1211015300COLONIEAFRIM SPORTS DOME03/31/2016AFRIM SPORTS, INC.NEZAJAFRIM482661InspectionNY(42.757459°, -73.785018°)
295AFTERWORDS CAFE' 4 ROBERTS AVENUE, CHAUTAUQUA07/13/2015Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); 001Food Service Establishment - Food Service EstablishmentChautauqua CountyCHAUTAUQUA4 ROBERTS AVENUECHAUTAUQUA1472265400CHAUTAUQUAAFTERWORDS CAFE' FSE06/30/2017CHAUTAUQUA HOTEL CO INCSTANTONBRUCE580536InspectionNY(42.209774°, -79.465563°)
296AFTON CENTRAL SCHOOL CAFETERIA 29 Academy Street, AFTON03/24/2015No violations found.000Institutional Food Service - School K-12 Food ServiceChenango CountyCHENANGO 29 Academy Street AFTON1373082000AFTONAFTON SCHOOL CAFETERIA12/31/2015AFTON CENTRAL SCHOOLSCHOOLAFTON CENTRAL267561InspectionNY(42.230459°, -75.527343°)
297AFTON CENTRAL SCHOOL CAFETERIA 29 Academy Street, AFTON03/24/2015No violations found.000Institutional Food Service - School K-12 Food ServiceChenango CountyCHENANGO 29 Academy Street AFTON1373082000AFTONAFTON ELEMENTARY CAFETERIA12/31/2015606199InspectionNY(42.230459°, -75.527343°)
298AFTON FAIRGROUNDS CONCESSION 42 EAST MAIN STREET, AFTON09/06/2014No violations found.000Food Service Establishment - Food Service EstablishmentChenango CountyCHENANGO42 EAST MAIN STREETAFTON1373085000AFTONAFTON FAIRGROUNDS CONCESSION STAND10/31/2015AFTON DRIVING PK & AG ASN723158InspectionNY(42.221524°, -75.521829°)
299AFTON GOLF CLUB AFTON LAKE ROAD, AFTON06/19/2014Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.; 003Food Service Establishment - RestaurantChenango CountyCHENANGO AFTON LAKE ROAD AFTON1373085000AFTONAFTON GOLF CLUB11/30/2015DawsonDavid267117InspectionNY(42.240849°, -75.507021°)
300AFTON INN, INC. 175 MAIN STREET, AFTON05/30/2014Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 9B- Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas; Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs; 003Food Service Establishment - TavernChenango CountyCHENANGO175 MAIN STREETAFTON1373082000AFTONAFTON INN, INC.06/30/2016AFTON INN, INC.YOSTCLINT658818InspectionNY(42.22811°, -75.526288°)

About

Open Data NY - DOH Open Data NY - DOH

created Jan 29, 2013

updated Aug 04, 2015

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Description

This data includes the name and location of food service establishments and the violations that were found at the time of their last inspection. This dataset excludes inspections conducted in New York City (see: https://nycopendata.socrata.com/), Suffolk County (http://apps.suffolkcountyny.gov/health/Restaurant/intro.html) and Erie County (http://www.healthspace.com/erieny). Inspections are a “snapshot” in time and are not always reflective of the day-to-day operations and overall condition of an establishment. Occasionally, remediation may not appear until the following month due to the timing of the updates. Some counties provide this information on their own websites and information found there may be updated more frequently. This dataset is refreshed on a monthly basis. The inspection data contained in this dataset was not collected in a manner intended for use as a restaurant grading system, and should not be construed or interpreted as such. Any use of this data to develop a restaurant grading system is not supported or endorsed by the New York State Department of Health. Last inspection data is the most recently submitted and available data. Historical inspection data through 2005 is also available. Active establishments can be found at: https://health.data.ny.gov/Health/Food-Service-Establishment-Inspections-Beginning-2/2hcc-shji. Inactive (closed) establishments can be found at: https://health.data.ny.gov/Health/Food-Service-Establishment-Inspections-Beginning-2/aaxz-j6pj For more information, check out http://www.health.ny.gov/regulations/nycrr/title_10/part_14/subpart_14-1.htm, or go to the "About" tab.

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Category
Health
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Public
Tags
restaurant, food, inspection, violation, oph, public health, environmental health, community health and chronic disease, consumer resources
Row Label
Row Count
27782
Dataset Summary
Organization
Center for Environmental Health
Time Period
Beginning 2005 - Last Inspected
Posting Frequency
Monthly
Data Frequency
Daily
Dataset Owner
Bureau of Community Environmental Health and Food Protection
Coverage
Statewide with exclusions
Granularity
Facility
Units
Inspections
Notes
Notes
Some counties provide this information on their own websites and information found there may be more frequently updated. More detailed information can be obtained directly from each local health department through the Freedom of Information Law (FOIL) process. Researchers agree to: Use the data for statistical reporting and analysis only. The author will include a disclaimer that states any analyses, interpretations or conclusions were reached by the author and not the NYSDOH.
Disclaimers
Limitations
This databset excludes inspections conducted in New York City, Suffolk County and Erie County. Inspections are a “snapshot” in time and are not always reflective of the day-to-day operations and overall condition of an establishment. This dataset is currently updated monthly. Occasionally, remediation may not appear until the following month due to the timing of the updates. Some counties provide this information on their own websites and information found there may be more frequently updated.
Dataset Information
Agency
Health, Department of
Local Data
County Filter
Yes
County_Column
county
Municipality Filter
Yes
Municipality_Column
municipality

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