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Barbara Landsberg

This is a map based on Food Service Establishment: Last Inspection.

Row numberFACILITYADDRESSLAST INSPECTEDVIOLATIONSTOTAL # CRITICAL VIOLATIONSTOTAL #CRIT. NOT CORRECTED TOTAL # NONCRITICAL VIOLATIONSDESCRIPTION LOCAL HEALTH DEPARTMENTCOUNTYFACILITY ADDRESSCITYZIP CODENYSDOH GAZETTEER (1980)MUNICIPALITYOPERATION NAMEPERMIT EXPIRATION DATEPERMITTED (D/B/A)PERMITTED CORP. NAMEPERM. OPERATOR LAST NAMEPERM. OPERATOR FIRST NAMENYS HEALTH OPERATION IDINSPECTION TYPEINSPECTOR IDINSPECTION COMMENTSLATITUDELONGITUDEFOOD SERVICE FACILITY STATELocation1
1RAINBOW ROLLER RINK, INC. 101 OLIVER STREET, NORTH TONAWANDA03/05/2016Item 8B- In use food dispensing utensils improperly stored; Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; 003Food Service Establishment - Food Service EstablishmentNiagara CountyNIAGARA101 OLIVER STREETNORTH TONAWANDA14120 310300NO. TONAWANDARAINBOW ROLLER RINK, INC.03/31/2017COOPERMAURICE286231InspectionFTT-ok, all cold holds <45dF, hand barriers/hair restraints-ok, 3-bay sink-ok, restrooms-ok. Discussed correct concentration of bleach sanitizer in wipe cloth bucket-100ppm, 3-bay sink-50ppm, and slushie machine-200ppm. Discussed correct calibration procedure for food testing thermometers. Gave handwash signs. Frozen dessert samplkes taken today.NY(43.025256°, -78.873607°)
2FERRYMAN CAFE 117 MAIN STREET, DOBBS FERRY03/08/2016Item 8C- Improper use and storage of clean, sanitized equipment and utensils; Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces); Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; 004Food Service Establishment - Food Service EstablishmentWestchester CountyWESTCHESTER117 MAIN STREETDOBBS FERRY10522 592500GREENBURGHFERRYMAN CAFE09/30/2016FERRYMAN CAFE, LTD. 687089InspectionNY(41.01451°, -73.875779°)
3Chestnut Hill Middle School 204 SASLON PARK DRIVE, LIVERPOOL03/08/2016Item 11D- Non food contact surfaces of equipment not clean; 001Institutional Food Service - School K-12 Food ServiceOnondaga CountyONONDAGA204 SASLON PARK DRIVELIVERPOOL13088 336400SALINAChestnut Hill Middle School12/31/2017Liverpool Central School DistrictMarchbanksAnnette466847InspectionNY(43.095105°, -76.180191°)
4WILLIAMSON HIGH SCHOOL 5891 ROUTE 21, WILLIAMSON03/09/2016No violations found.000Institutional Food Service - School K-12 Food ServiceGeneva District OfficeWAYNE5891 ROUTE 21 WILLIAMSON14589 586300WILLIAMSONWILLIAMSON HIGH SCHOOL04/30/2017WILLIAMSON CENTRAL SCHOOL DISTRICTBARNO GARY 326629InspectionViolations on previous inspection have been corrected. Mozzarella sticks 143f. Hot dogs 165f. Cold cuts 41-43f No Violations at time of inspection.NY(43.214324°, -77.190871°)
5BEI BEI FOOD KING 60 GLASGOW STREET, CLYDE03/07/2016Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); 001Food Service Establishment - RestaurantGeneva District OfficeWAYNE60 GLASGOW STREETCLYDE14433 582200GALENBEI BEI FOOD KING 12/31/2017BEI BEI FOOD KING INC LIYULIN789770InspectionNY(43.083224°, -76.870118°)
6Tully Nutrition Site 5872 Meetinghouse ROAD, Tully03/08/2016No violations found.000SOFA Food Service - SOFA Satellite Site -State Office for the AgingOnondaga CountyONONDAGA5872 Meetinghouse ROADTully13159 336700TULLYTully Nutrition Site01/31/2017P.E.A.C.E., Inc. Senior Nutrition ProgramO'HaraJoseph 437122InspectionBaked Potatoes 185 degree F, Pork Roast 171 degree F, Cooked Carrots 161 degree F, Milk 43 degree FNY(42.791272°, -76.113248°)
7MEDINA CSD-OAK ORCHARD ES 335 WEST OAK ORCHARD STREET, MEDINA03/09/2016Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 001Institutional Food Service - School K-12 Food ServiceOrleans CountyORLEANS335 WEST OAK ORCHARD STREETMEDINA14103 362201SHELBYOAK ORCHARD ELEMENTRY SCHOOL CAFETERIA09/30/2016ARAMARK EDUCATIONAL SERVICES, LLC295409InspectionBonnie S. and Lorraine Y have food manager's certificate and were present at time of inspection.NY(43.215336°, -78.393228°)
8MEDINA CSD-HIGH SCHOOL CAFETERIA 11235 MAPLE RIDGE ROAD, MEDINA03/09/2016Item 6A- Critical Violation [RED] Potentially hazardous foods are not kept at or above 140oF during hot holding.; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 201Institutional Food Service - School K-12 Food ServiceOrleans CountyORLEANS11235 MAPLE RIDGE ROADMEDINA14103 362201SHELBYMEDINA SENIOR HIGH SCHOOL CAFETERIA09/30/2016ARAMARK EDUCATIONAL SERVICES, LLC295410InspectionLori Hosmer has food manager certificate and was present at time of inspection.NY(43.207°, -78.396957°)
9CLINTON, THE200 CLINTON STREET, SALAMANCA03/08/2016Item 5C- Critical Violation [RED] Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).; Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); 201Food Service Establishment - RestaurantCattaraugus CountyCATTARAUGUS200 CLINTON STREETSALAMANCA14779 043300SALAMANCATHE CLINTON11/30/2016MSG CORPORATIONCALLAGHANSEAN258775InspectionIf sauce/mixing containers are to be stored at room temperature inbetween uses, they must be discarded after 4 hours. In addition, the containers must be labeled with their discard times. Another option is to mix each batch to-order in a separate mixing container and clean the mixing container inbetween uses.NY(42.153856°, -78.709279°)
10MYERS CORNERS ELEMENTARY SCHOOL 154 MYERS CORNERS ROAD, WAPPINGERS FALLS03/08/2016No violations found.000Institutional Food Service - School K-12 Food ServiceDutchess CountyDUTCHESS154 MYERS CORNERS ROADWAPPINGERS FALLS12590 136800WAPPINGERMYERS CORNERS ELEMENTARY SCHOOL06/30/2016WAPPINGERS CENTRAL SCHOOL DISTRICTFLUSSERMATTHEW440456InspectionNY(41.597685°, -73.882219°)
11AUNTIE ANNE'S (ARNOT MALL) 3300 CHAMBERS RD., ARNOT MALL, HORSEHEADS01/25/2016No violations found.000Food Service Establishment - Food Service EstablishmentChemung CountyCHEMUNG3300 CHAMBERS RD., ARNOT MALL HORSEHEADS14845 075200BIG FLATSAUNTIE ANNE'S10/15/2016D. DOW, INC.DOWDAPHNE265410InspectionRecommended storing in-use probe thermometer on clean, dry surface or washing between uses. Probe thermometer observed in cup of quat sanitizer during inspection. Thermometer to completely air dry prior to use when kept in sanitizer. Some ceiling tiles above work desk in rear area are stained from previous roof leaks. Reviewed temperature logs for equipment and food items during inspection.NY(42.159234°, -76.878063°)
12CORNERSTONE HEAD START 1100 MILLER STREET, UTICA01/26/2016No violations found.000Institutional Food Service - Day Care Center Food ServiceOneida CountyONEIDA1100 MILLER STREETUTICA13501 320203UTICACORNERSTONE HEAD START12/31/2016M.V.C.A.A., INC.. INC.M.V.C.A.A290167InspectionSatisfactoryNY(43.095535°, -75.232246°)
13FIDDLER'S GREEN PUB 1870 ROUTE 6 Putnam Plaza, CARMEL01/27/2016Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 004Food Service Establishment - RestaurantPutnam CountyPUTNAM1870 ROUTE 6 Putnam Plaza CARMEL10512 395000CARMELFIDDLER'S GREEN PUB03/31/2017THE DINGLE CORP. FEIGHERYTHOMAS367838InspectionNY(41.415174°, -73.67033°)
14GLENSIDE DINER, THE1630 STATE ROUTE 38, MORAVIA01/27/2016No violations found.000Food Service Establishment - Food Service EstablishmentCayuga CountyCAYUGA1630 STATE ROUTE 38 MORAVIA13118 052600MORAVIATHE GLENSIDE DINER03/31/2017KimballRebekah913026Re-InspectionNY(42.696245°, -76.420164°)
15EDWARD R. CROSBY ELEMENTARY SCHOOL 767 NEIGHBORHOOD ROAD, LAKE KATRINE01/27/2016No violations found.000Institutional Food Service - School K-12 Food ServiceUlster CountyULSTER767 NEIGHBORHOOD ROADLAKE KATRINE12449 556700ULSTEREDWARD R. CROSBY ELEMENTARY SCHOOL 08/31/2016KINGSTON CITY SCHOOL DISTRICTCARELLIED780588InspectionAll coldd holdong below 45 f, all hot holding above 140 f, temperature logs maintained. observed proper handwashing and glove use.Pest control in place. Dish machine @181 f. Rags stored in sanitizer.NY(41.982575°, -73.997475°)
16Byron-Bergen High School 6917 WEST Bergen ROAD, Bergen01/25/2016Item 11A- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions; 001Institutional Food Service - School K-12 Food ServiceGenesee CountyGENESEE6917 WEST Bergen ROADBergen14416 185300BERGENByron-Bergen High School FS12/31/2016Della PennaMary279019InspectionNY(43.077229°, -78.004989°)
17WELLS OFFICE OF AGING SITE BUTTERMILK HILL ROAD, WELLS01/27/2016Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 001SOFA Food Service - SOFA Prep Site-State Office for the AgingSaranac Lake District OfficeHAMILTON BUTTERMILK HILL ROADWELLS12190 205800WELLSWELLS OFFICE OF AGING SITE10/31/2016Warren/Hamilton County Office for the AgingO'RourkeRose Anne359270InspectionNY(43.399631°, -74.277958°)
18EVERGREEN ADULT DAY SERVICES, INC. 357 MILTON AVENUE, BALLSTON SPA01/28/2016Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.; 001Food Service Establishment - Food Service EstablishmentGlens Falls District OfficeSARATOGA357 MILTON AVENUEBALLSTON SPA12020 452000BALLSTONEVERGREEN ADULT DAY SERVICES, INC03/31/2017EVERGREEN ADULT DAY SERVICES, INC.HAYWARDCHARLES861487InspectionNote: Food logs showed all food items temped above 140F today. Stem probe thermometer available to take temperatures. Must submit permit renewal application as soon as possible by 2/11/16. Please contact Rebecca Bussert with any questions.NY(43.01134°, -73.849985°)
19SUBWAY-CANASTOTA 3400 SENECA TURNPIKE, CANASTOTA01/27/2016Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 11D- Non food contact surfaces of equipment not clean; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 004Food Service Establishment - RestaurantMadison CountyMADISON3400 SENECA TURNPIKECANASTOTA13035 265800LENOXSUBWAY-CANASTOTA01/31/2017SANJEET LLC, DBA SUBWAYPATELASHOK531576InspectionHot holding meatballs adequate: 147F. Cold holding prep unit items adequate: 37F. Handwash sink available at service counter. Daily Temperature logbook maintained. Facility has seating available for 24 people and only one restroom. Floor of both walk-ins recently cleaned, absent of spills and debris. Hair restraints and hand barriers utilized. Discussed wiping clothes and sanitizer bucket utilization at the service counter. Choking poster, cpr kit, and permit posted.NY(43.069837°, -75.750658°)
20YESHIVATH VIZNITZ 230 MAPLE AVENUE, MONSEY01/28/2016Item 13B- Garbage storage areas not properly constructed or maintained, creating a nuisance; 001Food Service Establishment - Food Service EstablishmentRockland CountyROCKLAND230 MAPLE AVENUEMONSEY10952 435300RAMAPOGOURMET AFFAIR @ YESIVATH VIZNITZ01/31/2017GOURMET AFFAIR INC.PALJACOB913311InspectionGloves in use upon arrival.NY(41.116052°, -74.067273°)
21ORANGE COUNTY COMMUNITY COLLEGE 115 SOUTH STREET, MIDDLETOWN01/28/2016No violations found.000Institutional Food Service - School K-12 Food ServiceOrange CountyORANGE115 SOUTH STREETMIDDLETOWN10940 350101MIDDLETOWNMorrison Lab School - Kindercollege09/30/2016Orange County Community College Association, Inc.GamoryMary911643InspectionMail a current, updated permit to facility.NY(41.43837°, -74.425662°)
22YWCA 301 North STREET, BATAVIA01/29/2016Item 11B- Wiping cloths dirty, not stored properly in sanitizing solutions; 001Food Service Establishment - Food Service EstablishmentGenesee CountyGENESEE301 North STREETBATAVIA14020 180100BATAVIAYWCA 10/31/2016YWCA of Genesee County, Inc.WaltonJeanne279103InspectionNo food prep at time of inspection - discussed removing spray hose as it is disconnected and is not usedNY(43.003514°, -78.173289°)
23REGAL CINEMAS 279 TROY ROAD, RENSSELAER01/27/2016No violations found.000Food Service Establishment - Food Service EstablishmentRensselaer CountyRENSSELAER279 TROY ROADRENSSELAER12144 415200E. GREENBUSHREGAL CINEMA EAST GREENBUSH02/28/2017HOYTS CINEMA CORPORATIONCINEMA'S CORPREGAL 301330Inspectionno violations at time of inspection.NY(42.640833°, -73.699501°)
24Jreck Subs 2900 Ford Street Ext., Ogdensburg01/29/2016Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Item 11D- Non food contact surfaces of equipment not clean; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 009Food Service Establishment - RestaurantCanton District OfficeST LAWRENCE 2900 Ford Street Ext. Ogdensburg13669 440100OGDENSBURGJreck Subs10/31/2017Joseph E. Sullivan & Sons, Inc.SullivanDeborah324708InspectionNY(44.706325°, -75.459403°)
25HARTS HILL ELEMENTARY SCHOOL 8551 CLARK MILLS ROAD, WHITESBORO01/27/2016No violations found.000Institutional Food Service - School K-12 Food ServiceOneida CountyONEIDA8551 CLARK MILLS ROADWHITESBORO13492 327500WHITESTOWNHARTS HILL ELEMENTARY SCHOOL12/31/2016WHITESBORO CENTRAL SCHOOLAGUIARANGELA289976InspectionSatisfactory. Temperature of hamburger= 173 FNY(43.106224°, -75.321445°)
26TEQUILA, SAL Y LIMON 88 ORANGE AVENUE, SUFFERN01/29/2016No violations found.000Food Service Establishment - Food Service EstablishmentRockland CountyROCKLAND88 ORANGE AVENUESUFFERN10901 435300RAMAPOTEQUILA, SAL Y LIMON01/31/2017TEQUILA, SAL Y LIMON, INC.OLIVOLISA558872InspectionNo violations observed.NY(41.11704°, -74.154759°)
27Arby's Restaurant 172 Market Street, Potsdam02/01/2016Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 11D- Non food contact surfaces of equipment not clean; Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 008Food Service Establishment - RestaurantCanton District OfficeST LAWRENCE 172 Market Street Potsdam13676 442900POTSDAMArby's Restaurant10/31/2016Arby's RestaurantSpurs, Inc.LofbergShelley323848InspectionTemperatures, both hot and cold, were within acceptable guidelines when checked by the inspector at the time of the inspection.NY(44.682679°, -74.98688°)
28COFFEE CUP RESTAURANT 902 EAST Second STREET, JAMESTOWN01/28/2016Item 3C- Critical Violation [RED] Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.; Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 11B- Wiping cloths dirty, not stored properly in sanitizing solutions; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 103Food Service Establishment - RestaurantChautauqua CountyCHAUTAUQUA902 EAST Second STREETJAMESTOWN14701 060200JAMESTOWNCOFFEE CUP RESTAURANT FSE03/31/2018HANSONJAMES726538InspectionNY(42.105309°, -79.224735°)
29SUBWAY 335 WINDSOR HIGHWAY, NEW WINDSOR02/01/2016Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 002Food Service Establishment - Food Service EstablishmentOrange CountyORANGE335 WINDSOR HIGHWAY NEW WINDSOR12553 356400NEW WINDSORSubway10/31/2016MRRN, Inc.MahadkarRajiv751548InspectionNY(41.462168°, -74.052451°)
30FMCC 2805 STATE HWY 67, JOHNSTOWN01/29/2016Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; 002Institutional Food Service - College Food ServiceHerkimer District OfficeFULTON2805 STATE HWY 67 JOHNSTOWN12095 175400JOHNSTOWNFULTON-MONTGOMERY COMMUNITY COLLEGE FOOD SERVICE08/31/2016CHARTWELLS DINING SERVICESMATHIS-PETERSONALISA337860InspectionStorage ok, hot/cold holding temperatures noted within appropriate range, glove usage, hair restraint noted.NY(42.98058°, -74.29063°)
31MARKET PLACE OF HARRISON 295 HALSTEAD AVENUE, HARRISON02/01/2016No violations found.000Food Service Establishment - Food Service EstablishmentWestchester CountyWESTCHESTER295 HALSTEAD AVENUEHARRISON10528 595400HARRISONMARKET PLACE OF HARRISON09/30/2016BUTLER AS PARTNERSBRIAN & PATRICK466228InspectionAT TIME OF ROUTINE INSPECTION NO RED OR BLUE ITEM VIOLATIONS WERE OBSERVED. ALL COLD HOLDING TEMPERATURES WERE FOUND SATIFACTORY DURING INSPECTION. CONDUCTED A HACCP INSPECTION DURING INSPECTION.NY(40.966401°, -73.716579°)
32RANDOLPH ELEMENTARY SCHOOL 20 MAIN STREET, RANDOLPH02/01/2016No violations found.000Institutional Food Service - School K-12 Food ServiceCattaraugus CountyCATTARAUGUS20 MAIN STREETRANDOLPH14772 047800RANDOLPHRANDOLPH ELEMENTARY SCHOOL CAFETERIA04/30/2017RANDOLPH CENTRAL SCHOOL DISTRICTCHAMBERSDAVID259148InspectionNO VIOLATIONS NOTEDNY(42.172625°, -78.947346°)
33SUTHERLAND GLOBAL SERVICES/LESSINGS 1180 JEFFERSON ROAD, ROCHESTER02/01/2016Item 6A- Critical Violation [RED] Potentially hazardous foods are not kept at or above 140oF during hot holding.; Item 8D- Single service items reused, improperly stored, dispensed, not used when required; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 102Food Service Establishment - RestaurantMonroe CountyMONROE1180 JEFFERSON ROADROCHESTER14623 270104ROCHESTERLESSINGS FOOD SERVICE/SUTHERLAND12/31/2016758913Inspectionreinspection 2/16/16NY(43.087305°, -77.60218°)
34St. Lawrence Central Jr.-Sr. High 1039 State Highway 11C, Brasher Falls02/02/2016Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 8D- Single service items reused, improperly stored, dispensed, not used when required; Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces); Item 11D- Non food contact surfaces of equipment not clean; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 006Institutional Food Service - School K-12 Food ServiceCanton District OfficeST LAWRENCE 1039 State Highway 11C Brasher Falls13613 446400LAWRENCESt. Lawrence Central Jr.-Sr. High03/31/2017Brasher Falls Central School DistrictMcLaughlinFred 324451InspectionNY(44.801554°, -74.764306°)
35DUNKIN DONUTS - 1573 WESTERN AVE. 1573 WESTERN AVENUE, GUILDERLAND02/02/2016No violations found.000Food Service Establishment - Frozen DessertsAlbany CountyALBANY1573 WESTERN AVENUEGUILDERLAND12203 015500GUILDERLANDFROZEN DESSERT-DUNKIN DONUTS09/30/2016544092Inspectionno voilation at of inspectionNY(42.684209°, -73.847296°)
3699 RESTAURANT & PUB #20121 306 CLIFTON PARK CENTER ROAD, CLIFTON PARK02/02/2016Item 5B- Critical Violation [RED] Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.; Item 10A- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces); Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 11D- Non food contact surfaces of equipment not clean; Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 1010Food Service Establishment - RestaurantGlens Falls District OfficeSARATOGA306 CLIFTON PARK CENTER ROADCLIFTON PARK12065 455200CLIFTON PARK99 RESTAURANT & PUB #2012109/30/201799 WEST, LLCSLUDERLISA 515897InspectionWalk-in unit floors to be repaired by 5/1/16. All other violations to be corrected by 2/15/16. Email Megan (Megan.hughes@health.ny.gov) with corrections or any questions.NY(42.861553°, -73.779634°)
37WEST MIDDLE SCHOOL CAFETERIA West Middle AVENUE, BINGHAMTON02/02/2016No violations found.000Institutional Food Service - School K-12 Food ServiceBroome CountyBROOME West Middle AVENUEBINGHAMTON13905 030100BINGHAMTONWEST MIDDLE SCHOOL CAFETERIA08/31/2016BINGHAMTON CITY SCHOOL DISTRICTBORDEAUMARK256743InspectionNY(42.095188°, -75.937691°)
38AYCO CAFE' (MAZZONE) 25 BRITISH AMERICAN BOULEVARD, LATHAM02/03/2016Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; 001Food Service Establishment - RestaurantAlbany CountyALBANY25 BRITISH AMERICAN BOULEVARDLATHAM12110 015300COLONIEAYCO CAFE'03/31/2017MAZZONE MANAGEMENT GROUP, LTD.MAZZONEANGELO565252InspectionexcellentNY(42.76198°, -73.824063°)
39JC SR CENTER BINGO CONCESSION 30 Brocton STREET, JOHNSON CITY02/03/2016No violations found.000Food Service Establishment - Food Service EstablishmentBroome CountyBROOME30 Brocton STREETJOHNSON CITY13790 030300UNIONJC SR CENTER BINGO CONCESSION08/31/2017JC SR CITIZENS CENTER, INCLEONARDDARLENE257051InspectionNY(42.118509°, -75.955037°)
40MILL ROCK RESTAURANT & BAR 233 WEST MILTON ROAD, BALLSTON SPA02/03/2016Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 11D- Non food contact surfaces of equipment not clean; Item 12D- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; Item 15C- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded; 006Food Service Establishment - RestaurantGlens Falls District OfficeSARATOGA233 WEST MILTON ROADBALLSTON SPA12020 456100MILTONMILL ROCK RESTAURANT & BAR03/31/2017ET & T ENTERPRISES INC T/A TREVETHAN PERKINSGLADYS332852InspectionFree chlorine residual taken at the three bay sink in the kitchen at 1:13pm was 0.6ppm. Total Coliform sample was taken at the CWT three bay sink in the kitchen at 1:15 pm. All violations to be corrected by 4/1/16. Please email Rebecca.bussert@health.ny.gov with a list of each violation and the corrective actions taken by 4/1/16.NY(43.04007°, -73.924887°)
41AYHANS SHISH KEBAB RESTAURANT 132 MIDDLE NECK ROAD, GREAT NECK02/03/2016Item 2E- Critical Violation [RED] Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.; Item 3C- Critical Violation [RED] Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.; Item 8B- In use food dispensing utensils improperly stored; Item 11C- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred; Item 11D- Non food contact surfaces of equipment not clean; Item 12A- Hot, cold running water not provided, pressure inadequate; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.; 208Food Service Establishment - RestaurantNassau CountyNASSAU132 MIDDLE NECK ROADGREAT NECK11021 295106N. HEMPSTEADAYHANS SHISH KEBAB RESTAURANT06/30/2017GREAT NECK ASK, INC816752Inspectionrating B. Brady Land food manager training course certificate expires July 2017. 124 seatsNY(40.790097°, -73.730588°)
42CORAL HOUSE 70 MILBURN AVENUE, BALDWIN02/03/2016No violations found.000Food Service Establishment - RestaurantNassau CountyNASSAU70 MILBURN AVENUEBALDWIN11510 295002HEMPSTEADCORAL HOUSE12/31/2016DOVER CORAL HOUSE INC790716Re-InspectionNY(40.65126°, -73.60684°)
43LA SOVA 35 JEFFERSON AVENUE, SPRING VALLEY02/04/2016Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 12A- Hot, cold running water not provided, pressure inadequate; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 004Food Service Establishment - Food Service EstablishmentRockland CountyROCKLAND35 JEFFERSON AVENUESPRING VALLEY10977 435300RAMAPOLA SOVA01/31/2017LA SOVALA SOVA, INC.BRULLYOEL456053InspectionNY(41.139258°, -74.02641°)
44ENZO'S RISTORANTE & PIZZA 207 BOICES LANE, KINGSTON02/03/2016Item 10B- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish); Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 002Food Service Establishment - Food Service EstablishmentUlster CountyULSTER207 BOICES LANEKINGSTON12401 556700ULSTERENZO'S RISTORANTE & PIZZA02/28/2017ENZO'S RISTORANTE & PIZZA, INC.GIANNOLISANASTASIOS316350InspectionMarinara@ 147, Beef stew@ 158, Corn Chowder@148, Walkin@39, Discussed cooling of marina sauce. Line cooler @ 41, 35, 39.NY(41.967136°, -73.998953°)
45COCKTAIL BOB'S 1974 CUDABACK AVENUE, NIAGARA FALLS02/02/2016Item 11D- Non food contact surfaces of equipment not clean; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; 002Food Service Establishment - RestaurantNiagara CountyNIAGARA1974 CUDABACK AVENUENIAGARA FALLS14303 310200NIAGARA FALLSCOCKTAIL BOB'S02/28/2017WEAVERCHRISTINE 285658InspectionApplication, Fee, Workers comp and Disability due by end of month to avoid late fee. Bleach sanitizer available, Hair restraints availble. 2 bay sink ok. Kitchen fridge at 38dF and bar fridge at 40 dF. Under shelving cooler at 37 dF. Freezers OK. Bar area ok. Ice machine Ok. Accurate thermometer available. Permit posted. Choking poster posted. Basement storage OK.NY(43.08604°, -79.035956°)
46FORKLIFT CAFÉ, THE1600 LEXINGTON AVENUE, ROCHESTER02/04/2016Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 005Food Service Establishment - RestaurantMonroe CountyMONROE1600 LEXINGTON AVENUEROCHESTER14606 270104ROCHESTERTHE FORKLIFT CAFE INC.12/31/2016797613InspectionDiscussed Hot and Cold holding procedures. Discussed pre-chilling of tomatoes and salad ingredients.NY(43.179265°, -77.674524°)
47MOUNT KISCO COACH DINER 252 MAIN STREET, MOUNT KISCO01/29/2016Item 8D- Single service items reused, improperly stored, dispensed, not used when required; Item 11D- Non food contact surfaces of equipment not clean; Item 14C- Pesticide application not supervised by a certified applicator; Item 15B- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans; 004Food Service Establishment - Food Service EstablishmentWestchester CountyWESTCHESTER252 MAIN STREETMOUNT KISCO10549 592000MT. KISCOMOUNT KISCO COACH DINER05/31/2017MOUNT KISCO COACH DINERTHREE DIAMONDS DINER CORP.THREE DIAMONDS DINER CORP. 443007Re-InspectionNY(41.201741°, -73.726032°)
48DUNKIN' DONUTS 270 ROUTE 59, SUFFERN02/04/2016Item 5A- Critical Violation [RED] Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.; Item 8E- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures; Item 12E- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing; Item 16- Miscellaneous, Economic Violation, Choking Poster, Training.; 106Food Service Establishment - Food Service EstablishmentRockland CountyROCKLAND270 ROUTE 59 SUFFERN10901 435300RAMAPODUNKIN' DONUTS01/31/2017ABDD LLCSPECTORERICA753221InspectionNY(41.111577°, -74.105533°)
49DUNKIN DONUTS-TOMPKINS ST. 927 TOMPKINS STREET, CORTLAND02/04/2016Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked); Item 11D- Non food contact surfaces of equipment not clean; Item 12C- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained; Item 14B- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin; Item 15A- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces; 005Food Service Establishment - Food Service EstablishmentCortland CountyCORTLAND 927 TOMPKINS STREET CORTLAND13045 115100CORTLANDVILLEDUNKIN DONUTS-TOMPKINS STREET07/31/2017TOMPKINS ST. LLCCNY FOODSERVICE535288Inspection- Maintain dog treats in air tight containers so not to serve as an attractant for pests. - The facility is currently on monthly pest control service with Ehrlich Pest Control.NY(42.57654°, -76.215139°)
50RED LOBSTER #0180 1200 Vestal Parkway East, VESTAL02/05/2016No violations found.000Food Service Establishment - RestaurantBroome CountyBROOME1200 Vestal Parkway East VESTAL13850 036400VESTALRED LOBSTER #018006/30/2017RED LOBSTER HOSPITALITY, LLCPHILLIPSSCOTT256137InspectionNY(42.091403°, -76.031915°)

About

Barbara Barbara

created Apr 03, 2013

updated Aug 29, 2016

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Description

The point map shows violations found during the last inspection of the food service establishments. The initial view of the map is broken up into large geographic areas and displays the number of violations in each area. To drill down to a smaller geographic area, click directly on the area of the map or click the plus sign to zoom in on the map. The map can be filtered by facility, city, and county by changing these options under the Filter tab. Last inspection data is the most recently submitted and available data.

This map excludes inspections conducted in New York City (https://nycopendata.socrata.com/), Suffolk County
(http://apps.suffolkcountyny.gov/health/Restaurant/intro.html) and Erie County. Inspections are a “snapshot” in time and are not always reflective of the day-to-day operations and overall condition of an establishment. This map is currently updated monthly. Occasionally, remediation may not appear until the following month due to the timing of the updates. Some counties provide this information on their own websites and information found there may be more frequently updated.

For more information check out http://www.health.ny.gov/regulations/nycrr/title_10/part_14/subpart_14-1.htm, or go to the "About" section.

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Category
Health
Permissions
Public
Tags
restaurant, food, inspection, violation
Row Count
26450
Dataset Summary
Organization
Center for Environmental Health
Time Period
Beginning 2005 - Last Inspected
Posting Frequency
Monthly
Data Frequency
Daily
Dataset Owner
Bureau of Community Environmental Health and Food Protection
Coverage
Statewide with exclusions
Granularity
Facility
Units
Inspections
Notes
Notes
Some counties provide this information on their own websites and information found there may be more frequently updated. More detailed information can be obtained directly from each local health department through the Freedom of Information Law (FOIL) process. Researchers agree to: Use the data for statistical reporting and analysis only. The author will include a disclaimer that states any analyses, interpretations or conclusions were reached by the author and not the NYSDOH.
Disclaimers
Limitations
This map excludes inspections conducted in New York City (http://www.nyc.gov/html/doh/html/rii/index.shtml), Suffolk County and Erie County. Inspections are a “snapshot” in time and are not always reflective of the day-to-day operations and overall condition of an establishment. This map is currently updated monthly. Occasionally, remediation may not appear until the following month due to the timing of the updates. Some counties provide this information on their own websites and information found there may be more frequently updated.
Dataset Information
Agency
Health, Department of

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